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ServSafe Food Handler Education Program at the Library

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The ServSafe Food Handler program at the Library connects food service workers with free access to the required certification for employment so they are ready to start work or transfer employment without having to bear an additional financial burden. Classes are taught in English, with an English as a Second Language teacher on site to support non-Native English speakers. Review and exam will take place on Saturdays, April 23 and 30 at the Eastside Library.